Progress report on the implementation of SDG 9 in Latin America and the Caribbean Equitable Growth Agenda 2030 UNIDO SDG
SDG UNIDO PROMOTES REGIONAL COORDINATION IN AQUACULTURE VALUE CHAINS TO GENERATE PRODUCTIVE EMPLOYMENT IN LATIN AMERICA AND THE CARIBBEAN 2022-06-24 News El Salvador Equitable Growth UNIDO
SDG UNIDO and ILO provide training to strengthen aquaculture value chains of Latin America and Caribbean 2022-06-10 News Equitable Growth UNIDO
SDG UNIDO launches knowledge platform to help achieve Sustainable Development Goal 9 in Latin America and the Caribbean 2022-04-12 News Equitable Growth Agenda 2030 UNIDO
Action Plan for the Central Amazon Biosphere Reserve: PARBAC (2021-2024): executive summary Brazil Climate change and resilience UNESCO SDG
SDG Nuevo Libro sobre La Gobernanza del litio y el cobre en los Países Andinos 2020-12-07 News Argentina Bolivia Chile ECLAC
SDG Caribbean Lunch time Webinar Series 2020-10-21 Resource Type Videos Climate change and resilience UNEP
Waste Management during the COVID-19 Pandemic: from response to recovery Governance and Institutions UNEP SDG
SDG Zero emission economy will lead to 15 million new jobs by 2030 in Latin America and Caribbean 2020-07-29 News Equitable Growth ILO
Jobs in a net-zero emissions future in Latin America and the Caribbean Climate change and resilience ILO SDG
National Guidance for Plastic Pollution Hotspotting and Shaping Action Governance and Institutions UNEP SDG
Waste management as an essential service in Latin America and the Caribbean Governance and Institutions UNEP SDG
SDG INDICATOR 12.2.2 Domestic material consumption by type of raw material, Latin America and the Caribbean (Thousands of tonnes) 2000 - 2017 Source Source: ECLAC on the basis of UN Global SDG Database.
SDG ECLAC Promotes Territorial and Sustainable Dialogue between Actors in Colombia 2020-03-12 News Colombia Equitable Growth ECLAC
SDG FAO Webinars - COVID-19 and Food Systems in Latin America and the Caribbean Series 2020-03-03 Resource Type Website FAO
FAO-ECLAC Newsletters -Analysis and responses of Latin America and the Caribbean to the effects of COVID-19 on food systems FAO ECLAC SDG